Little White Ball Cookies (LWBC)
This recipe is from Mrs. Ferreirae.
Makes 36 cookies.
1 c butter | beat | beat | beat | stir | shape into balls | bake at 325°F until golden | roll in |
1/3 c sugar | |||||||
2 tsp vanilla | |||||||
2 tsp water | |||||||
2 c flour | |||||||
1 c finely chopped walnuts | |||||||
1/4 c powdered sugar |
Ingredients
- 1 cup butter
- 1/3 cup sugar
- 2 tsp vanilla
- 2 tsp water
- 2 cup flour
- 1 cup finely chopped walnuts
- 1/4 cup powdered sugar
Directions
Beat butter, add sugar, and beat until fluffy. Add vanilla and water and beat well. Stir in flour and walnuts. Shape into small balls and bake on cookie sheets in a 325°F oven for 20–30 minutes until definitely golden brown. Cool completely and roll in powdered sugar.